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KA-BAR BK5 Becker Magnum Camp Knife 8" Blade, Nylon Sheath - 2-0005-2

Customer Reviews 4.917 Read 12 reviewsWrite a Review
Part Number: KABK5
Manufacturer: Becker Knife and Tool
Retail Price: $141.16
Our Price:
$95.95
You Save: $45.21 (32%)
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Description
KABK5: Becker Magnum Camp Knife
KA-BAR Knives

The 0.188" Becker Magnum Camp is the perfect field knife. It has a large, but not overly heavy blade and is designed for a variety of uses. It can chop wood or cook a camp dinner. This is a great product!

Specifications
  • Overall Length: 13-1/2"
  • Blade Length: 8"
  • Thickness: 0.188"
  • Blade Material: 1095CV Carbon Steel
  • Blade Coating: Black Epoxy Powder Coat
  • Handle Material: Grivory GV-6H
  • Fasteners: Hex Hd Cap Screws 10-32UNF x 5/8”L / 10-32UNF Nut
  • Sheath: Nylon Fabric w/h Fiber Liner
  • Knife Made in USA; Sheath Made in China

UPC Code: 617717200052

Made in USA
Made in USA
This product is USA born and raised.
Nylon Sheath
Nylon Sheath
Durable, flexible, abrasion and mildew resistant, and high strength.
Zytel Handles
Zytel Handles
A nylon polymer that is lightweight and extremely durable, Zytel can be shaped and textured to provide excellent grip.
4.917 (12 reviews)
4.9 out of 5 stars
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5 out of 5
Julian H
Australia
Nov 29, 2012
Pros: Blade Material, Weight, Blade Sharpness, None
Cons: Handle Material, Sheath/Scabbard, Finish
Versatile Cutting Knife
This knife is a sublime example of compromises (which is not a bad thing). It uses a 20 degree flat grind, combined with a well treated carbon steel. This gives it acceptable edge holding, but exceptional edge-taking, and a strong but sharp edge. With little effort and a fine whetstone you can have a hair-popping edge with excellent bite which should not chip. The blade is not exceptionally hard (about HRC: 57) but enough to cut well and bend before it snaps (also keeps the price down). As the blade is carbon steel and not stainless, it is not especially rust resistant, and requires oil and care. Handle material is comfortable, and the nut holes are hex-cut so you do not need to counter-hold them when removing or attaching the handle (nice attention to detail). The knife is full tang, and the end of the tang has some of the steel exposed for hammering on stuff in a pinch. Provided sheath is not the best quality, but gets the job done. As with all blades, the real quality of the item comes from the heat treatment. A good treatment is everything, and history has shown that Ka-Bar knows what they're doing in that arena. The BK-5 is an excellent, versatile, jack-of-all-trades cutting knife at a reasonable price. I very much enjoy using it for cutting everything from french bread and cucumbers to wood and rope, it does a fabulous job. Update: Having put quite a lot of heavy use on this knife now, it has held up well. The black coating at the tip has chipped off about a centimeter. I keep the blade oiled and hone it from time to time, it continues to easily take an edge and has not rusted (despite some dips in salt water and put away dirty days). Sometimes the handle must be removed and the bores and bolts cleaned as dirt finds its way in there. An appropriate allen wrench should be added to your mobile toolkit if you take this outdoors. The knife cuts anything I throw at it, and I have used it to dig, chop, and hammer to good effect. Continues to be a five star product, especially at the price. It just requires a little bit of upkeep, as all equipment does. Update 2, 1.5 years: - The core of the knife, that is the steel blade/tang itself, continues to be excellent. Sharpens up a treat, retains edge well, hacks, chops, slices, hammers, and is reasonably well weighted. Excellent, would buy again. - I've purchased a nicer sharpening system, and this blade takes a wicked edge. Continues to cut through almost anything efficiently. - The coating is clearly just a paint or possibly a powercoat layer. After some more daunting and ill-advised tasks (opening a can, prying against metal) it has been scoured off in many places. I would advise Ka-Bar to use a proper industrial grade hard-coat of some sort. However, at the price this knife goes for, I am not surprised or disappointed in the coating used. Clearly a more premium coating would also increase the price. - I've had to replace the factory black coated handle fasteners with identical thread pitch/size stainless ones I bought at a hardware store. The factory fasteners were rusting constantly. - Handle can be a bit slippery when wet. I may think about crafting some aluminum replacements with knurling. - Sheath continues to be average.
5 out of 5
Don J
Industry, MI
Jul 31, 2012
Pros: Handle Material, Blade Material, Blade Sharpness
Cons: None
Awesome and has a good sheath!
Nice huge knife. Could use as camp knife or outdoor/ tactical knife. Sheath is nice and you can carry many types of ways, MOLLE, belt etc. Full tang blade has what could be considered a smasher at end of handle. Also you can unscrew the handles and remove them for cleaning. Blade is thick enough to get job done. Lanyard hole in handle is very large and allows for rope to be used. Great knife.
5 out of 5
Twinstick
Western NY State
Mar 21, 2012
Pros: Materials, Handle Material, Blade Material, Finish, Weight, Overall Quality, Blade Sharpness
Cons: Sheath/Scabbard, None
Home run !!!
This is an awesome do it all knife. It will slice anything in the kitchen with ease. It will also split your firewood. Yes, i have batoned the snot out of mine & it will still prepare any meal, without sharpening. Camp knife is a good name for it. It will do it all. It is very fast in the hand. Choil is nice & big & can be used with gloves on. This is just an excellent all around blade & is happy anywhere. The sheath---not so much. It sucks, but I have not found many factory sheaths that i like-even with $300 knives. A custom sheath would make this your go-to knife for sure.
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