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Shun KAI Pure Komachi 8" Bread Knife Yellow See Through Handle

Part Number: KSAB5052
Manufacturer: Shun Knives
Retail Price:$27.00
You Pay: $16.95 You Save: $10.05 (37%)
Availability:

Rating:

(3 reviews) Read 3 Reviews

See Similar Items See All Shun Products.

Special Instructions
Availability limited to stock on hand.

Description
KSAB5052 Pure Komachi Bread Knife
As good as Komachi knives look, they perform even better. Each knife is designed for a specific function - from the small fish knife to this easy to use bread knife. The high carbon stainless steel of the blade provides a razor sharp edge, while the fluorinated resin coating keeps food from sticking during preparation, resists corrosion and makes cleanup quick and easy.
Bread Knife: Fully serrated 8" (20.3 cm) high carbon stainless steel blade with fluorinated-resin coating for food handling hygiene.
FEATURES:
Colored blade- innovative design
Ergonomic designed handle made from high-tech Ionomer Resin (thermal stability: 80°)
Novel see through handle
Swift cut, push pull serration design

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Product Reviews for the Shun KAI Pure Komachi 8" Bread Knife Yellow See Through Handle

Avg. Rating:

(Based on 3 reviews)

Review 1:

Headline: Very Durable

Pros: Material Quality , Durability , Sharpness , Design

Cons:

by mathieu From seattle on 10/10/2009

I use this knife in a restaurant and it has outlasted all of our other, far more expensive, bread knives! I am going to buy several more.

Review 2:

Headline: The best bread knife in the world

Pros: Design , Durability , Material Quality , Sharpness , Overall Quality

Cons:

by pa From maryland on 04/24/2009

I received this item as a gift and cannot say enough about it!!This knife will cut a 1/4 inch slice of bread "HOT OUT OF THE OVEN" and not mash the loaf. I have had it for about 2 years and it is in as good shape today as the day I received it.With such a low price it is a wonderful gift item

Review 3:

Headline: Sharp, lightweight, decent grip

Pros: Sharpness , Overall Quality , Construction

Cons:

by Daniel From Portland, Oregon on 06/03/2009

This knife is a very good deal for the price. I'm a professional bread baker and plan on using this at work (keeping my other expensive bread knives at home). The blade is pretty sharp and is full-tang. The handle is a resin material that is smooth but not slippery. The blade is a little thinner than most bread knives making the overall weight considerably less. For me this means less hand fatigue from 8+ hours of use everyday. The unique color also makes it impossible for coworkers to

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