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KAI Pure Komachi 2 Series (Green) 5-1/2" Nakiri Knife (AB5071)

Customer Reviews 4.000 Read 1 reviewWrite a Review
Part Number: KSAB5071
Manufacturer: KAI Pure Komachi
Retail Price: $12.50
Our Price:
$9.95
You Save: $2.55 (20%)
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Description
KSAB5071: AB5071 Pure Komachi 2 Nakiri 5-1/2" (Green)
KAI Pure Komachi
 
The Nakiri is ideal for chopping piles of herbs, vegetables or boneless meats with a larger, deeper blade. For everyday functions requiring precision slicing and straight cuts. Perfect for the home cook, this knife will be used daily, quickly becoming a favorite in the kitchen.
Vibrant monochromatic colors make the Pure Komachi 2 series a striking addition to your kitchen; but our deceptively playful colors serve a no-nonsense purpose. The high-carbon stainless steel blade provides a razor-sharp edge, while the color-coding makes it easy to choose the right knife for the job, right out of the clear acrylic block. The variety of colors help guard against cross-contamination of your food, making it easy to remember which blade you used on your meat and which knife was for vegetables.

The food-safe blade coating resists corrosion, makes cleaning simple and helps the knife glide through food with ease. The Pure Komachi 2 color-matched handles are lightweight and contoured for a comfortable, remarkably nimble performance. Incredibly sharp and distinctly attention-getting, Pure Komachi 2 knives make a delightful addition to any kitchen.
Features
  • High-carbon stainless steel blades
  • Food-safe color coating resists corrosion, makes cleaning easier
  • Color-coded blades guard against cross-contamination
  • Hand washing and drying recommended
  • To protect the colorful blade coating, do not cut frozen food or use scouring pads or gritty cleansers when cleaning
Specifications
  • Steel: High-carbon stainless steel
  • Handle: Molded resin
  • Blade Length: 5 1/2 in. (14 cm)

UPC Code: 087171042633

Zytel Handles
Zytel Handles
A nylon polymer that is lightweight and extremely durable, Zytel can be shaped and textured to provide excellent grip.
4.000 (1 review)
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4 out of 5
Bradley
alaska
Oct 10, 2013
Pros: Sharpenability, Construction, Sharpness, Overall Quality
Cons: None
awesome
just needs to be bigger and it would be the most used knife in the kitchen. Easy to clean and use very sharp and easy to resharpen way better than price would suggest.
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