Messermeister Mu Fusion 7" Usuba Knife - MU-108
MMMU108: MU-108 Mu Fusion 7 Inch Usuba Knife
The Messermeister Mu Fusion 7" Usuba Knife is a broad bladed single edge blade with a distinctively curved tip or a blunt tip and looks like a vegetable cleaver. The usual blade length is 180 mm. It is traditionally used like a paring knife by holding it in the air and cutting the item being held by the other hand.
- The single edge blade is used mainly to cut vegetables such as daikon and cucumber into paper thin slices, and it is so sharp it can thinly peel in a continuous strip (katsura-muki) a Tsuma, a Japanese radish which is served with sashimi.
- One-piece, fully stamped
- 15 degree precision edge
- Closed bolster collar
- High carbon, molybdenum vanadium steel
- Satin finish blade
- Linen textured resin handle
- 58 rockwell hardness
- Gift boxed
- Made in Seki, Japan
The exotic steel Capital of the World, Japan produces and innovates some of the best products, from pocket to kitchen knives and everything in between.
Similar to G10, Micarta is a a compressed layered composite which instead of using fiberglass, uses fiber compounds of any type of create a strong, attractive material that is impervious to water.
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