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Buy Cold Steel Kitchen Knives at KnifeCenter

Cold Steel Kitchen Classics will race through just about any task you can imagine. These blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do.

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Old Hickory Skinning Field Knife 6 inch Blade 4-1/2 inch Handle
Old Hickory Skinning Field Knife 6" Blade 4-1/2" Handle
Save 22%
4.5 (15)
In Stock

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