Buck 119 Special Hunting Knife 6" Blade, Black Phenolic Handles, Black Leather Sheath - 9207


MSRP* : $96.00 | You Save* : $41.01 (43%)
Part #: BU119 | Buck Knives
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BU119: 119 Special
Buck Knives

This classic large hunting knife has been a super seller going back some 47 years. Hoyt and Al Buck used to build them by hand in their two-man shop. Today, this larger hunting knife with a large clip blade for detail work, piercing and cutting in tight places for added control, is as popular as ever.
  • Blade Length: 6" (15.2 cm)
  • Blade Material: Satin Finish 420HC Stainless Steel
  • Carry System: Black leather sheath
  • Handle Material: Phenolic
  • Quantity: Yes
  • Weight: 7.5 oz. (213.5 g)
  • Made in USA

UPC Code: 033753092077

Leather Sheath
Leather Sheath
Leather is known for its durability and traditional appeal. When compared to Kydex it is preferred for its silence when bumped against other objects, as well as blade retention.
Zytel Handles
Zytel Handles
A nylon polymer that is lightweight and extremely durable, Zytel can be shaped and textured to provide excellent grip.
Made in USA
Made in USA
This product is USA born and raised.
4.522 (69 reviews)
4.5 out of 5 stars
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5 out of 5
Mark S.
Lakewood, CO
Sep 19, 2018
Pros: Blade Material, Finish, Handle Material, Weight, Blade Sharpness, Overall Quality, None
Cons: Sheath/Scabbard
Go too Knife
This knife holds an edge like grim death if you know how to truly sharpen your knives.I have used mine for over 40 years on anything from pheasant to Elk and I have never been dissatisfied. the shape of the knife allows for cleaning the animal to skinning. I also makes a decent camp knife, but I prefer some others in the Buck family for that.I have not been disappointed yet.
5 out of 5
John W
Kansas City
Nov 07, 2016
Pros: Blade Sharpness, Sheath/Scabbard, Handle Material, Blade Material, Materials, Weight, Overall Quality, Finish
Cons: None
Best knife I own
I got this knife from my Dad 40 years ago and it has been my companion on deer hunts every year since then. Holds an edge better than any blade I own. It took me probably 2 weeks of working the edge with hard and soft arkansas stones to get the right edge, but now all that is required to keep the edge is running it across a steel every other year. I can't tell you how many deer I have dressed and skinned with it, but 40 years worth is a lot of meat.
1 out of 5
Kyle B
New zealand
Oct 06, 2016
Pros: Blade Sharpness, None
Cons: Overall Quality, Finish
My Buck 119 knife snapped in half after i went camping and i accidentally sat on it and i only weigh 65 kgs this knife was uselss for me i will be happier if i got a better version of this knife and a stronger knife from a differnt website
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