KAI PRO 8" Chef's Knife Hammered Blade, Black Polyoxymethylene Handle - HT7066
KSHT7066: KAI PRO 8" Chef's Knife
As you advance in your kitchen journey, you’ll eventually run into a bit of a head-scratcher. What do you do when you outgrow entry-level cutlery? Kai tackled this problem head-on, bringing you a series that’s both affordable and high-performance. Kai PRO is a perfect option for aspiring chefs at home and in commercial kitchens. If you’re passionate about food prep, these knives will serve as your companion every step of the way.
NSF Certified for use in professional kitchens, Kai PRO cutlery offers a razor-sharp edge, comfortable grip, precision handling - and is built to stand up to the rigors of commercial use.
If you want a kitchen knife that does it all, then the Kai PRO 8-in. Chef’s Knife should be an essential part of your collection. The all-purpose knife offers a large blade with plenty of cutting length so can easily cut through many foods - even larger ones. The belly curve allows for simple rocking cuts for processing herbs and smaller foods quickly. This versatility will have you reaching for the 8-in. Chef’s Knife time and time again.
- Hand-sharpened 16° double-bevel blade (32° comprehensive)
- Riveted POM handle, full-tang construction
- NSF Certified
- Limited Lifetime Warranty
- Blade Length: 8.00"
- Cutting Edge: 8.00"
- Overall Length: 13.25"
- Blade Material: AUS6M
- Blade Finish: Hammered
- Handle Material: Polyoxymethylene (POM)
- Handle Length: 5.25"
- Handle Thickness: 0.91"
- Made in China
UPC Code: 087171051840
A nylon polymer that is lightweight and extremely durable, Zytel can be shaped and textured to provide excellent grip.