Kanetsune Kengata Kitchen Utility Knife 7.08" SUS410 Two-Tone Santoku Blade, Red Plywood Handle - KC-352
KTKC352: KC-352 Kengata Kitchen Knife
This Kengata kitchen knife from Kanetsune has an elegant simplicity that makes it a must-have for the kitchen. This type of multipurpose knife is great for slicing meat, vegetables, or fruit. The blade is made from SUS410 stainless steel with a Takefu-Shiro-2 core. The blade has a two-tone finish of satin and bead blasting that leaves a stripe right over the grind line. The handles are made a very light red plywood that provides a good grip while adding almost nothing to the weight. This knife provides a great value for traditional Japanese quality.
- Blade Length: 7.08"
- Overall Length: 11.81"
- Blade Material: SUS410 Stainless Steel w/ Takefu-Shiro-2 Core
- Blade Thickness: 0.06"
- Blade Hardness: 62-63 HRC
- Blade Style: Drop Point
- Blade Finish: Two-Tone
- Handle Material: Red Plywood
- Handle Thickness: 0.59"
- Weight: 3.6 oz.
- Made in Japan
UPC Code: 4956856723524
The exotic steel Capital of the World, Japan produces and innovates some of the best products, from pocket to kitchen knives and everything in between.
Provides a traditional, natural look and feel to a modern tool. Wood absorbs shock well and is popular in axe handles.