R. Murphy Butcher Knife 8" 1095 Carbon Steel Blade, Honduran Rosewood Handles - 087304
RMBU8CIIHO: R. Murphy Butcher Knife: 8" Carbon Steel Blade, Honduran Rosewood
R. Murphy Knives
Traditional style Butcher's knife with a wide blade curving up to a clipped point. This is a great all around cooking knife perfect for slicing, trimming, skinning, food prep and meat processing. This is a precise cutting tool suitable for everyday use - as efficient with meat and separating bone joints as it is with pineapples, onions, potatoes, melons and tough vegetables like butternut squash. The 8" is well suited to cut frozen meats and poultry. This knife will thin slice your leftovers without shredding, peel the most stubborn turnip, cut up ribs, split lobster, scale fish and remove fish heads and fins. The blade is precision ground, hand-edged and honed resulting in a superior, long-lasting razor sharp cutting edge. The full tang is triple brass riveted to the wood handles providing strength, perfect weight and balance. The Honduran Rosewood is a tropical hardwood known for its beauty and durability and contains natural oils that resist wet environments.
- Blade Length: 8"
- Handle Length: 5"
- Blade Steel: 1095 Carbon Steel
- Handle Material: Honduran Rosewood with Brass Rivets
- Weight: 8.4 oz.
- Made in the USA