R. Murphy Fillet Knife 5" 420HC Stainless Steel Blade, Bubinga Wood Handles - FI5SIIBU

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Part #: RMFI5SIIBU | R. Murphy Knives
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RMFI5SIIBU: R. Murphy Fillet Knife: 5" Stainless Steel Blade, Bubinga Wood
R. Murphy Knives
The thin, tapered 5" semi-flexible blade comes to a narrow point making it ideal for removing bones and skin from smaller cuts of fish, poultry, and meat. The shape and flex make it a great kitchen utility knife as well. Easily core peppers and tomatoes, then slice away with ease. Slice cucumbers, peaches, apples – cut corn off the cob. Trim fat from steaks, chops and chicken breasts. This knife does so much – makes prep work easy and fun! The blade is precision ground, hand-edged and honed resulting in a superior, long-lasting razor sharp cutting edge. The full tang is triple brass riveted to the wood handles providing strength, perfect weight and balance.
  • Blade Length: 5"
  • Handle Length: 4.625"
  • Blade Steel: 420HC High Carbon Stainless Steel
  • Handle Material: Bubinga Wood with Brass Rivets
  • Weight: 3.5 oz.
  • Made in the USA
Wood Handles
Wood Handles Provides a traditional, natural look and feel to a modern tool. Wood absorbs shock well and is popular in axe handles.
Made in USA
Made in USA This product is USA born and raised.
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