Boker Stockman Rosewood Handles 4" Closed (117474)


Retail Price: $82.95 | You Save: $21.00 (25%)
Part #: BO7474 | Boker Knives
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This popular pocket knife offers 440C stainless steel clip, sheepfoot and spey blades. Handles are classic rosewood with polished nickel silver bolsters. Without a doubt, a knife anyone would be proud to carry. Closed length: 4". Made in Solingen, Germany.
Made in Germany
Made in Germany
One of the older steel Capitals of the World: Solingen, Germany produces some of the best Kitchen knives and straight razors money can buy.
Carbon Steel
Carbon Steel
Carbon Steel is a term used for all non-stainless steels. These are generally more economical and easier to sharpen but may corrode if not cared for properly.
Wood Handles
Wood Handles
Provides a traditional, natural look and feel to a modern tool. Wood absorbs shock well and is popular in axe handles.
4.778 (9 reviews)
4.8 out of 5 stars
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4 out of 5
Roland R.
Butte, MT
Apr 11, 2017
Pros: Overall Quality, Blade Sharpness, Handle Material, Handle Feel, Blade Material, None
Cons: Ease of Opening
Carbon steel blades, rosewood scales, spey blade hard to access.
This is a large stockman pocket knife with carbon steel blades and rosewood scales. The knife is very attractive. The main clip point blade is easy to fold out with the nail nick as is the sheep foot blade, however the spey blade sits low and the nail nick is hard to access and is a "thumbnail breaker." Accessing the spey blade is the only problem I have with the knife.
4 out of 5
Terry K
Evans ga
Mar 17, 2017
Pros: Handle Feel, Blade Sharpness, Weight, Handle Material
Cons: None
Great knife. German quality
5 out of 5
The swampy hell of Florida
Apr 12, 2016
Pros: Handle Material, Blade Material, Overall Quality
Cons: None
A classic...Get on while you can!
I have had several versions of this knife: Red jigged bone, Appaloosa bone, Delrin. The scale materials differed, but all of them had the same carbon steel blades, and all of them were put together like Swiss watches. Great walk and talk. Easy to sharpen, nice patina formed on all of them. I don't have any of them anymore. All were lost, or stolen. Those are the only reasons I don't have them. It would take a lifetime to wear one out. As long as you are getting one of the Solingen made knives, I recommend them highly. I don't know anything about the Chinese versions that are being made now, But I have used other Chinese pocket knives, and I find their stainless to be brittle, and I prefer carbon steel anyway. Get one of these while you still can. You can tell by the price, as the Chinese version run about 30 dollars. They also only say Boker on the tang. The German knives are marked Solingen on the tang.
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