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Boker 3 Blade Pocket Knife 3-1/4" Closed, Bone Handles (117588)

Customer Reviews 4.600 Read 5 reviewsWrite a Review
Part Number: BO7588
Manufacturer: Boker Knives
Retail Price: $89.95
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BO4715: Pocket Knife
A smaller pocket knife - just 3-1/4" closed - with all the utility and beauty of its larger cousin, 117474. Carbon steel clip, sheepfoot and spey blades are set in jigged green bone handles with nickel silver bolsters. Made in Germany.
Made in Germany
Made in Germany
One of the older steel Capitals of the World: Solingen, Germany produces some of the best Kitchen knives and straight razors money can buy.
Bone Handles
Bone Handles
One of the most common natural materials used in knife making, bone handles are usually textured to provide grip and can be dyed almost any color.
Carbon Steel
Carbon Steel
Carbon Steel is a term used for all non-stainless steels. These are generally more economical and easier to sharpen but may corrode if not cared for properly.
4.600 (5 reviews)
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5 out of 5
Jacob B
Murfreesboro, Tn
Aug 01, 2016
Pros: Blade Material, Overall Quality, Handle Feel, Weight, Blade Sharpness, Ease of Opening, None
Cons: Pocket Clip
Wonderful tool
I got this knife in November 2015 since then I've only shopping at once and has stage sharp. Is replaced my multitool as my EDC. I absolutely love this knife has a great feel. It's is very versatile.it's fits your hand the only the only thing that I would change about it is I would out-of-pocket clinic you can get lost in the bottom of your pocket and it's hard to get out sometimes but otherwise you should get one they are amazing.
4 out of 5
Oct 30, 2015
Pros: Handle Material, Weight, None
Cons: Overall Quality, Blade Material
Got to replace a China made Boker Plus that I lost. Same size, but the cheaper Boker Plus had better fit and finish. Surprised that the Germany made had gaps between spring and liners and machine marks on a couple of the pins. Springs also not as smooth and blades much thinner than the China made. Still a nice pocket knife, but don't understand where the higher salaries of German workers is going.
5 out of 5
Apr 28, 2015
Pros: Handle Material, Blade Material, Handle Feel, Weight, Overall Quality, Ease of Opening, Blade Sharpness
Cons: None
great knife
As a boy and up to my early teens I always had a knife (an old, old timer) which was passed done to me from a grandfather. Unfortunately I dropped it in a lake fishing one day with chicken liver blood on my hands. After that I never carried a knife just could not find another that felt right until I found one of these in a knife shop. I picked it up and I knew it was the right one. I still have not sharpened mine out of the box and have had for about a year now and will take the hair right off of my arm without trying. If your looking for a knife you've found it.
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