Pros: Blade Sharpness, Sheath/Scabbard, Handle Material, Blade Material, Materials, Weight, Overall Quality, Finish
Excellent companion for big Bushlore
This knife is the same as his big brother. Please refer to my full review in the Bushlore. The difference from the big brother is that this knife came sharp as a scalpel. All Condor knives are sharp. So please let people know about it so people with no sharpening skills shy away fron this amazing knives. When some people classified this knives as not being sharp. They mean not as razor sharp as they like. They don't come blunt and craftsmanship is great. Price piont is even better for the kind of knife you are getting. Can even compare to more expensive offerings out there. A tip to make those walnut handles even nicer is to seal with a bit of linseed oil, let dry and rub some beeswax and polish with a microfiber cloth. Heat wax with blower and rub, easier that way. As all carbon steels, they will rust if not kept with oil, vaseline or natural or synthetic grease. As always, thanks Condor and knife Center.