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Kyocera Advanced Ceramics Revolution Chef's Knife 7" White Blade, Black Handle - FK-180 WH-BK

Customer Reviews 5.000 Read 1 reviewWrite a Review
Part Number: KCFK180WH
Manufacturer: Kyocera Advanced Ceramics
Our Price:
$69.95
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Description
KCFK180WH: Revolution 7" Chef's Knife
Kyocera Advanced Ceramics
 
A high-performance knife for everyday tasks like chopping herbs, dicing and slicing meats. Perfect for the home cook, this knife will be used daily, quickly becoming a favorite in the kitchen. Ideal for fruits, vegetables and boneless meats. Packaged in an acetate box, a great tool for any chef.

Whatever your creative passion, Kyocera Advanced Ceramic knives can help you achieve it.

Ceramic knives hold their edge surprisingly long, so you'll enjoy precision sharpness for a very long time. In addition, these knives are chemically inert and do not react with food, so they never affect the look or taste of your creations. Ceramic material is resistant to kitchen acids, oils and salts so it will not corrode. And because they are typically lighter weight than traditional cutlery, Kyocera ceramic knives are exceptionally comfortable to use -- even for lengthy, repetitive cutting tasks.

The secret? Kyocera's advanced ceramic material. The elements are ceramic are formed in nature through thousands of years of crystallization, extreme temperatures and literally tons of pressure. The result is a pure, dense, unrelenting material that is harder than steel. Ground to microscopic precision and polished to perfection, these knives simply stay sharper, longer.

For slicing fruits, vegetables and boneless meats, a Kyocera Advanced Ceramic knife will become your best friend. Even so, ceramic knives are intended to complement -- not replace -- your other cutlery. Use your favorite steel knives for carving, boning, cutting frozen foods and slicing cheese. But when it comes time to create in the kitchen, your Kyocera ceramic knife will be the one you reach for.
Specifications
  • Blade Length: 7"
  • Item Number: FK-180 WH-BK
  • Blade Manufactured in Japan
  • Made in China

UPC Code: 4960664554355

Made in Japan
Made in Japan
The exotic steel Capital of the World, Japan produces and innovates some of the best products, from pocket to kitchen knives and everything in between.
Zytel Handles
Zytel Handles
A nylon polymer that is lightweight and extremely durable, Zytel can be shaped and textured to provide excellent grip.
5.000 (1 review)
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5 out of 5
Anthony
MI
Oct 19, 2012
Pros: Construction, Durability, Overall Quality, Material Quality, Design, None
Cons: Sharpenability, Durability
Best choice of chef knives, long as you own a good steel counterpart.
First, the sharpness was superb; hair falls away. This knife is light and comfortable, easy to use, ergonomic, smooth cutting and easy to clean. For a Sushi knife, it's my favorite (more on that in a minute). The material and construction are very, very good, and the price makes it an easy add to my cart. Thin blade that slices meat and vegetables very thinly. Tip is rounded but sharp, and is of great use! A must have for me. Now, I also own the more expensive Boker Santoku, and favor this 10:1 over that knife. Blade material is much better, and this ceramic knife sharpens much better and easier. Now durability...for a ceramic knife, it's tops in my book. I can feel no chipping on the the edge when ran across my finger nail, but I only use a wood block. The Boker...different story. I got intel that states Boker does not use Kyocera ceramic, and they make the finest ceramics in the world. Not sure what others use, but this knife has all the right stuff. Try it.
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