Out of the Woods of Oregon Bread & Bagel Slicer, Alder, Right Handed - 10101


Retail Price: $18.00 | You Save: $3.05 (17%)
Part #: OO10101 | Out of the Woods of Oregon
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OO10101: Bread & Bagel Slicer | Alder | Right Handed
Out of the Woods of Oregon

Our Bread and Bagel Slicer is the best for slicing all kinds of bread. The blade is Stainless Steel, double-ground and serrated and it is guaranteed to never need sharpening. Slices thin or thick slices of crusty sourdough, artisan breads, bagels and rolls. It will even slice bread warm from the oven without crushing or mangling it. Knife measures 15.5" overall with a 9.5" blade.


This item is made in Eugene, Oregon from Oregon Red Alder. Red Alder is a sustainable hardwood that flourishes in the Pacific Northwest. Thanks to sound forestry practices in Oregon, this beautiful, renewable resource will be available to us in the years go come.

  • Slicer Blade is guaranteed to never need sharpening
  • Keen cutting edge lasts for over 300,000 slices
  • Slicer cuts thick crusty bread, and even cuts warm bread easily
  • Slicer will slice wafer-thin pieces of bread and all the way to the end of the loaf
  • Easy Care: Wipe blade with a damp cloth and dry immediately. Use mineral oil to maintain the wood's natural luster

UPC Code: 794217101017

Made in USA
Made in USA
This product is USA born and raised.
Wood Handles
Wood Handles
Provides a traditional, natural look and feel to a modern tool. Wood absorbs shock well and is popular in axe handles.
4.857 (7 reviews)
4.9 out of 5 stars
5 star
4 star
3 star
2 star
1 star
5 out of 5
Caren H
Maricopa, AZ
Apr 05, 2017
Pros: Overall Quality, Design, Sharpenability, Sharpness, Construction, Material Quality, Durability
Cons: None
Best bread knife ever
This knife is easy to use and accurate in slicing breads and bagels.
4 out of 5
Ed H
12269 W. Grier Marana, Az. 85653
Jan 16, 2015
Pros: Material Quality, Sharpness, Construction
Cons: Design, None
Bagel slicer
This slicer is of excellent quality. The only issue I have is, there is not a blade cover. This makes it difficult to store and keep the blade sharp.
5 out of 5
Copperas Cove TX
Dec 22, 2013
Pros: Construction, Durability, Overall Quality, Sharpness, Design
Cons: None
One fantastic knife
This knife is light and balanced. It cuts through any bread cleanly and easily. No shredded pieces, no sawing, just glides right through it. Bread with soft crusts - no squashing. Bread with crispy crusts - cuts right through easily. I have several bread knives here but they are sadly neglected since this one came into the house.
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