The Stockman is a three-bladed knife that traditionally has a clip point blade for fine detail work, a spey blade for speying, and a sheepsfoot blade for cutting and dicing. Having a Stockman knife means you have a classic slipjoint folder that is able to tackle most general tasks. Our collection features a wide variety of knife blade steels, from affordable stainless to top-of-the-line Damascus. You’ll also see some beautifully crafted bone, rosewood, and faux tortoise handles alongside durable synthetic options.
KnifeCenter is the original and largest online catalog of cutlery, and that includes the best and most useful selection of Stockman knives on the internet.