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Pros: Blade Material, Blade Sharpness, Ease of Opening, Handle Feel, Handle Material, Overall Quality
Cons: None
New Boker stockman yellow smooth bone with D2 steel
In May 2026 I was wanting to order a new knife and decided to order the Boker traditional series 2.0 large stockman with the yellow smooth bone handles and the D2 tool steel prior to this I have been carrying my Boker red smooth bone stockman made In solingen Germany that I purchased brand new in September 2018 and now as of September 2026 I’ve carried the Boker red smooth bone stockman made in solingen Germany with 4034 high carbon solingen stainless steel blades. I still carry the older Boker red smooth bone stockman made in solingen Germany but I also rotate to the brand new Boker traditional series 2.0 stockman with yellow smooth bone handles and the D2 tool steel. I have used it a few times but not enough to sharpen it yet but I can’t wait for the time to do so. Hopefully this new Boker traditional series 2.0 stockman holds up as well as my Boker red smooth bone stockman made in solingen Germany with the 4034 high carbon solingen stainless steel blades. I’ve been a huge Boker fan since age 18 in 2000 when I got my very first one and I actually still have it to this very day. Got my first Boker at 18 in 2000 and just purchased another one in May 2026 at age 44
