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Pros: Effectiveness, Overall Quality, Ease of Use
Cons: Durability
Surgical sharp
I am a chef and use the stone to hone a super sharp edge on my knives. The stone polishes the edge to a sharpness that impresses everyone in the kitchen. Although the stone is a little thin for some knives, putting it in the supplied box while sharpening solves the problem. Only drawback is that everyone wants to use my knives!