Pros: Sharpness, Sharpenability, Material Quality, Overall Quality, Construction, Durability
Cons: None
Cold Steel best Deal
Well what can I say? I'm hooked on cold steel knives, when they came out with there first kitchen knives I figured I would give them a try. I hate when I'm making something and I don't have a good knife. Well these exceed my expectations, so much so that when these new ones came out I just had to get them. Cold Steel guarantees the quality of the blade and I like that. The new knives have a better handle and are super sharp, my wife loves the new knives. One thing is follow what the directions say about cleaning them, it's always nice to have clean sharp knives and DO NOT PUT THEM IN THE DISHWASHER! Might take a bit of time to hand wash but you won't regret it.