Pros: Weight, Handle Material, Overall Quality, Blade Material, Sheath/Scabbard, Materials, Finish, Blade Sharpness
Cons: None
This knife rocks!
I bought this knife to be a backup blade to keep in my backpack. It quickly became my primary blade. The stainless version with the 14C28N steel is useless but this carbon steel Garberg ROCKS! Very tough, great edge retention, very ergonomic, and because it's made of carbon steel I was able to remove the flint and steel set from my kit and keep only the flint because I can use the flint on the back of the knife with my charcloth to create an ember. The spine on this knife absolutely shreds a ferro rod as well. The amount of sparks the 90 degree spine gets off of my ferro rod is unbelievable. I highly suggest buying this knife!