Pros: Sheath/Scabbard, Blade Sharpness, Overall Quality, Materials, Handle Material, Weight
Cons: None
I’m in love
It’s a little on the short side, but that is definitely not a fault. I got this after my friend showed me his Mora knife and explained why a scandi grind is great. Though i intended to get the same one he has (the classic model), I couldn’t say no to this orange one. This blade is thinner than his, which I actually prefer for when I slice up cheese or vegetables. The meat cutting performance is amazing. Feathers wood like butter, speaking of which, it weighs the same the butter knives we use at home. I like the ergonomics and the grip material. This knife’s entire design is very thoughtful. The sheath is noticeably warped to one side, but it still operates perfectly so I’m not complaining. Two more inches of blade length would be a dream, but again, not complaining. This is coming with me on every trip into the woods from now on, and Im even getting a second one that will stay at home. Mora’s amazing performance to price ratio is making me forget all about Cold Steel, hahaha.