Pros: Blade Material, Blade Sharpness, Finish, Handle Material, Materials, Overall Quality, Sheath/Scabbard, Weight
Cons: None
Great little Mora
Just picked up 2 of these. Also have a RED (sheath and handle) and a solid burgundy handle with a black sheath. They're all the same knife, carbon steel. One of my older ones has tarnished a bit, but it is, they all are, sharp. Great way to get into a Mora. Throw away price for a lifelong tool.