Pros: Sharpness, Sharpenability, Material Quality, Overall Quality, Construction, Durability
Cons: None
Many Years of Complete Satisfaction
I have owned this knife for 15 years and its still one of my favorites. Perfectly balanced. Gets super sharp. Great grip. Feels nice in hand. Having worked in many kitchens over the years and had the chance to try out other chefs knives, this is one of my all time favorites. If you are looking for something a bit different, get this knife. Remember this knife is only beveled ( sharpened ) on one side so if you are cutting a melon or a block of cheese, it will curve on you. It can be controlled to cut straight if you know what you are doing but just be aware this is not a beginners kitchen knife.