Mercer Cutlery Asian Collection 7" Nakiri Knife, Wood Handle - M24307
MER24307: Asian Collection 7" Nakiri Knife
Constructed of high carbon,stain-free, German steel, single-edge blade (typical of Japanese knives) is taper ground with a fine stone finish. The comfortable handle is of traditional balsam wood.
The Usuba knife is the proper Japanese knife for cutting vegetables. The 7" blade is constructed of high carbon, no stain German steel and taper ground with a fine stone finish. The comfortable handle is made from traditional balsam wood. Also known as Nakiri, this Asian-style knife with a classic rectangular shape is designed to quickly slice produce paper-thin, especially vegetables without hard seeds. Made in Taiwan.