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Pros: Blade Material, Blade Sharpness, Ease of Opening, Handle Feel, Handle Material, Lock Ease of Use, Lock Type, Overall Quality, Pocket Clip, Weight
Cons: None
Great knife
Great for every day use. Loving it.
CIVIVI Knives Button Lock Brazen Flipper Knife 3.46" Damascus Tanto Blade, Black G10 Handles with Carbon Fiber Overlays - C19059C-DS1
Part #: CIVC19059CDS1 | CIVIVI Knives
Description
CIVC19059CDS1: C19059C-DS1 Damascus Button Lock Brazen Tanto Folding Knife - Carbon Fiber Overlay
CIVIVI Knives
Like its namesake, the Brazen is an unapologetic folding knife here to get the job done. Released in early 2021, the original was a tanto monster that more than just performed - it excelled. At almost everything. Hot on its heels was a drop point release that really had no faults. An improved slicer over the tanto - better for your day-to-day tasks - it made the Brazen a real force to be reckoned with and among CIVIVI's best liner lock models. A few years later, and much harping by our own David C Anderson about finger-safe closing (appreciated but not necessary), the Brazen is the next CIVIVI masterpiece to receive the button lock treatment. If you haven't tried out a Brazen yet, now's the time. This knife is fantastic.
Specifications
- Blade Length: 3.46" (88.0 mm)
- Closed Length: 4.51" (114.6 mm)
- Overall Length: 7.98" (202.6 mm)
- Blade Material: Damascus
- Blade Thickness: 0.118" (3.0 mm)
- Blade Hardness: 58-60HRC
- Blade Style: Tanto
- Blade Grind: Flat
- Blade Finish: Acid Etch
- Handle Material: Black G10 with Carbon Fiber Overlays
- Handle Thickness: 0.51" (13.0 mm)
- Liner Material: Stainless Steel
- Locking Mechanism: Button Lock
- Pivot Assembly: Caged Ceramic Ball Bearings
- Pocket Clip: Stainless Steel (Tip-Up, Right/Left Carry)
- Weight: 3.91 oz. (110.8 g)
- Made in China
UPC Code: 724065715654
Related Categories
CIVIVI Knives, CIVIVI Knives Brazen Flippers Series, Damascus Blade Steel, Carbon Handle Material, Folding Knives, Folding Knives Button
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Close-up of hand holding knife, opening or unsheathing knife, and then closing or sheathing knife.
