(Pros: Weight, Pocket Clip, Overall Quality
Cons: None
Pocket sized, handy
Great for making goats into meat. Fits into your pocket, sharpens up quickly.
Outdoor Edge Fish & Bone Folding Fillet and Boning Knife 5" Satin Blade, Green Zytel Handles with Black TPR Inserts, Black Nylon Sheath, Lockback - FB-1
Part #: OEFB1 | Outdoor Edge Knives
Description
OEFB1: FB-1 Fish & Bone
Outdoor Edge
The perfect folding knife for filleting fish and deboning big game. The flexible 5" 440A stainless steel blade is hand finished, shaving-sharp and double-tempered for superior edge retention and flexibility. The double-molded Zytel handle features rubberized, non-slip TPR inserts for a secure, non-slip grip, even when wet. Comes complete with black nylon sheath and pocket clip.
Specifications
- Blade Length: 5"
- Overall Length: 11.3"
- Blade Material: 440A Stainless Steel
- Handle Material: Zytel with Non-Slip TPR Inserts
- Sheath: Nylon
- Weight: 3.5 oz.
- Made in China
UPC Code: 743404200316
Related Categories
Outdoor Edge Knives, Outdoor Edge Folding Knives Series, 440A Blade Steel, Zytel Handle Material, Folding Knives, Folding Knives Lockbacks
Badges
Customer Reviews
Fosh
New ZealandNov 02, 2014
Josh
Wellington, OtherJul 29, 2014
Pros: Weight, Pocket Clip
Cons: None
Handy
Handy, pocket sized, easy to carry around. Sharpens easily.
Jayp
MNMay 31, 2014
Pros: Handle Material, Pocket Clip, Blade Sharpness
Cons: None
Did the trick
I just used the Fish & Bone to fillet a meal's worth of sunfish, and it worked like a charm. Tip of the knife is perfect for those initial cuts along the backbone, and I even skinned the small fillets with ease and without waste. Blade is flexible enough to get that done, but not too flexible where it feels fragile. I personally find it easier to work with a firmer blade anyway. Not sure how it would fair on bigger fish, but for panfish it was perfect. All it took was a quick touch-up afterwards on a ceramic stone, and it was back to its initial sharpness. For a folding fillet knife, it's a good deal.
