Old Hickory Butcher Knife 7" Carbon Steel Blade - 7025TC

$22.95

MSRP* : $32.95 | You Save* : $10.00 (30%)

Description

OH77: Old Hickory Butcher Knife 7" Carbon Steel Blade

Ontario Knife Company

Professional Butcher knife with 7" blade American Handcrafted. This knife has high carbon steel blades and genuine hickory wood handles. The blade is tempered and hand ground to retain sharpness, and the handle is flame burnt and buffed for a unique antiqued finish.

Knife Center has an excellent selection of kitchen knives, kitchen accessories, cutlery, and kitchen gadgets.

Features

Features

  • First introduced in 1924, the Old Hickory knives are the most venerable product line still in active production. The Old Hickory knives feature a hardwood handle secured with brass compression rivets to high carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years, Old Hickory has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.

Specifications

  • Blade Material Carbon Steel
  • Overall Length 11.75 in (30 cm)
  • Blade Length 7 in (18 cm)
  • Blade Thickness 0.1 in (0.25 cm)
  • Blade Color Silver
  • Grind Full Flat Bevel
  • Edge Type Plain
  • Hardness 53-58 HRC
  • Handle Color Brown
  • Country of Origin United States of America

UPC Code: 071721070252

Related Categories

Old Hickory Knives, Old Hickory Kitchen Knives Series, 1075 Blade Steel, Wood Handle Material, Kitchen, Kitchen Butcher Knives, Made in USA

Product Steel Type Badge: 1075 Carbon Steel
Product Handle Badge: Wood Handles
Product Country of Origin Badge: Made in USA
Old Hickory Butcher Knife 7" Carbon Steel Bladerated 4.722 stars out of 5 (36 reviews)
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Old Hickory Butcher Knife 7" Carbon Steel Blade
rated 5 stars out of 5
Greg
Virginia
Jan 17, 2026
Pros: Construction, Design, Durability, Material Quality, Overall Quality, Sharpenability, Sharpness
Cons: None
A great deal on a very nice knife
A very nice knife that you can sharpen easily. American made. Sad to see this brand disappearing. It's not Japanese white paper knife quality of course, but this is $22 and one of those Japanese knives are over $1500. Yah, no comparison, but for what you really need it for in the kitchen, this is a steal.
Old Hickory Butcher Knife 7" Carbon Steel Blade
rated 5 stars out of 5
Mark L
Schroeder TX
Jan 05, 2026
Pros: Construction, Design, Durability, Material Quality, Overall Quality, Sharpenability, Sharpness
Cons: None
Really Good Butcher knife
I have several Old Hickory butcher knives . Easy to sharpen and holds an edge . The best knives in my kitchen which I use almost everything including processing deer . Good old fashioned butcher knife with carbon steel blade . No rust if you take care of them properly.
Old Hickory Butcher Knife 7" Carbon Steel Blade
rated 5 stars out of 5
Daniel James Hall
VA
Dec 03, 2025
Pros: None
Cons: Construction, Design, Durability, Material Quality, Overall Quality, Sharpenability, Sharpness
Old Hickory knife
I remember my parents using this knife when I was a kid.Still the same knife that I enjoy using so much.More than a knife ,icon!
Read all 36 Reviews »